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Smothered Pork Chops

I love pork chops, and I feel like they’re under appreciated. Some people think pork chops are dry and boring. Let me tell you,...

Rasta Pasta

I’ve been wanting to make Rasta Pasta for a while because I’m a BIG fan of bold, spicy flavors. This Jamaican-inspired dish brings all...

Italian Wedding Soup

Chicken noodle soup is great and all, but have you tried Italian Wedding Soup?? This classic soup shares a lot of the same cozy...

Slow Cooked Rosemary Lamb Ragù

Lamb Ragù is a wonderful way to use lamb shoulder for a generous, slow-cooked meal that feels far more luxurious than the cost suggests....

Apple Spice Cake

This Apple Spice Cake has a soft, tender crumb, plenty of fresh diced apples, and warm, cozy spices. I also brown the butter to...

Baked Chicken Breast

If there’s one thing that can immediately bring peace to my dinner table after a long day, it’s a big plate of juicy, perfectly...

Crockpot Chili

This Crockpot Chili is hearty, warmly spiced, and made to feed a crowd without running up the grocery bill. I use three cans of...

Best Pumpkin Recipes

I LOVE October. Pumpkins, costumes, cider, the smell of fallen leaves, and lots and lots of candy…what’s not to love? In celebration of October...

Coconut Curry Beans and Greens

When it comes to Thai curry flavors, I always crave green curry! This Coconut Curry Beans and Greens is my easy, 30-minute spin on...

Savory Pumpkin Fritters

These Savory Pumpkin Fritters are crisp and golden around the edges, with soft, tender centers packed with pumpkin, Parmesan, onion, and herbs. Yep, we’re...

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